September 2009
2 posts
I just moved into a new apartment this week. We don’t have any furniture yet but we are fully-outfitted for cookies. The last ingredient we needed, baking soda, I picked up on my way home tonight. I watched some videos online, cleaned up my room (no furniture, folded clothes into piles on the floor), brushed my teeth and prepared to make my first half batch of cookies, to be delivered in the...
I made my version of the chocolate salty oat for my friend’s last radio broadcast. The show is called Sworn to the Dark and the dark-colored, almost savory cookie seemed appropriate. I put in a cup and a half of oats, a tablespoon of sea salt and chopped the chocolate more coarsely than usual. They came out well, with gooey veins of chocolate, maybe a little too salty, but they were eaten...